Abstract:Resveratrol, which is produced by natural plants, has various biological activities, including anti-inflammatory, antioxidant and anticancer properties. Recently, it is found that resveratrol can inhibit the proliferation and promote the apoptosis of breast cancer through multiple molecular targets, which provides a theoretical basis for resveratrol used in the treatment of breast cancer.

Key words:Resveratrol,Breast neoplasms,Apotosis